Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheesy chicken potato balls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy chicken potato balls is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cheesy chicken potato balls is something which I have loved my whole life. They’re nice and they look fantastic.
Cheese when combined with Potato and Chicken with some special masalas, it makes amazing tasty snack. You can adjust your spice level according to your. You've arranged the potato balls in a fancy dish, but you decided to top all that with a simple bechamel sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chicken potato balls using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy chicken potato balls:
- Take 4 medium size boil potatoes
- Make ready 1 cup left over chicken(boil)
- Prepare 1/2 cup fresh bread crumbs
- Prepare 1 tsp red chilli powder
- Get 1 tsp red chilli flakes
- Take 1 tsp chicken powder
- Take 1 tsp Coriander powder
- Prepare 1 tsp garam masala powder
- Make ready 1 medium size onion finely chopped
- Make ready 3 green chillies
- Make ready 3 tsp spring onion
- Make ready To taste salt
- Make ready 1/2 cup mozeralla cheese(grated)
- Take 1/2 chadder cheese(grated)
- Get As required oil
- Prepare For coating:
- Take 1/2 cup flour
- Make ready 2 eggs
- Take 1 cup bread crumbs
Then mash it until no more lumps. You can use a potato ricer (best to use) or potato masher metal to mash your potatoes or a large fork to. Cheese and potatoes, two ingredients that nobody refuses, come together in this exciting cheese potato balls starter. Transfer the chicken to a larger bowl and pour in the egg yolks, flour, cheese, spring onions, paprika, rosemary, garlic powder, salt, and pepper.
Instructions to make Cheesy chicken potato balls:
- Mash boil potatoes and chicken shereded
- Cut finely onion,green chillies, spring onion make bread crumbs of 3 bread
- Mix all seasoning, vegetables,bread crumbs 1/2 cup both cheeses well
- Make balls in equal sizes
- Put oil in wok on stove,on low medium flame beat eggs well put flour in one plate, crumbs in plate
- Now coat all balls in egg,flour and then bread crumbs
- Add balls in garam oil and fry until beautiful colour came on all sides
- Now enjoy with any sauce it's yummy
These Cheesy Potato Balls are so easy to make and taste absolutely amazing. These potato balls are perfect as a side dish, or as an appetizer for the big game. I made them for our super bowl party this year, because they are the perfect finger food, and they were devoured within minutes. Learn how to make Cheesy RITZ Potato Balls [Ad]. Use slotted spoon to transfer cooked balls to paper towel-covered baking sheet to drain while cooking remaining potato balls.
So that’s going to wrap this up for this special food cheesy chicken potato balls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!