Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, hint of cinnamon baked sugar doughnuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These baked cinnamon sugar donuts are a simple way to make every morning special. Warm from the oven, they are simply irresistible! Quick Overview: How to Make Baked Cinnamon Sugar Donuts.
Hint of Cinnamon Baked Sugar Doughnuts is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Hint of Cinnamon Baked Sugar Doughnuts is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hint of cinnamon baked sugar doughnuts using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Hint of Cinnamon Baked Sugar Doughnuts:
- Make ready 1/2 cup Vegetable Oil
- Take 1 cup Buttermilk
- Get 4 Eggs
- Get 1 1/2 cup Sugar
- Prepare 1 tsp Salt
- Make ready 2 tsp Baking Powder
- Take 1 tsp vanilla
- Prepare 2 cup all-purpose flour
- Prepare 1/2 cup Sugar, for the Sugar Coating
- Prepare 2 tsp Ground Cinnamon, for the Sugar Coating
My kids are also big fans of Cinnamon Streusel Coffee Cake and Cinnamon Crumb. These delicious puffs of cinnamon and sugar are not a yeasted doughnut but a simple two-step method that relies on gentle mixing when making the batter. They remind me of the doughnuts we used to buy when I was a child and are a great school holiday recipe to bake with your kids and eat. Baked donuts are quick and easy to whip up for breakfast in the morning.
Steps to make Hint of Cinnamon Baked Sugar Doughnuts:
- Preheat oven to 350 degrees.
- Spray the doughnut pan with nonstick spray.
- Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.
- Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth.
- Fill-in the doughnut pans to about 3/4 of the way.
- Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you.
- Take the doughnuts from oven and, if you can, let them cool for 5 minutes.
- Now, remove donuts from pan and place them on a baking wire rack.
- Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag.
- One at a time, drop your doughnuts in the bag and shake them lightly to cover.
- You can either eat them right away or store them together in a different sandwich paper bag.
- Enjoy!
Once the donuts are cool enough to be handled, brush with melted butter and dip into a cinnamon-sugar mixture. Baked Cinnamon Sugar Donuts that taste just like their fried counterparts. Light and fluffy cinnamon donuts baked in the oven and then generously sprinkled with cinnamon sugar. Could I make a doughnut hole variation instead of actual doughnuts? It's the weekend so of course that means you need to treat I finally bought a couple of mini doughnut pans this week so I decided to put them to good use and make these soft and fluffy Cinnamon Sugar Mini Doughnuts!
So that’s going to wrap it up for this exceptional food hint of cinnamon baked sugar doughnuts recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
