Oven-Baked Potato balls
Oven-Baked Potato balls

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oven-baked potato balls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Add green onion, garlic powder, chili flakes, salt, and pepper. These Baked Potato Cheese Balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive.

Oven-Baked Potato balls is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Oven-Baked Potato balls is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook oven-baked potato balls using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven-Baked Potato balls:
  1. Prepare 2 cups chilled mashed potato
  2. Get 5 slices ham, cut into small pieces
  3. Get 2 Tbsp shred carrots, chopped
  4. Make ready 2 green onion, chopped into small pieces
  5. Prepare 1 Tbsp mayonnaise (optional)
  6. Make ready ~~ coating ~~
  7. Make ready 2 eggs
  8. Get 1 tsp salt or seasoning salt
  9. Prepare 1 cup Panco bread crumbs

Watch carefully for the last few minutes of cooking; the expanding marshmallows can cause the potato balls to burst open. These oven-baked potato wedges are easy and delicious every time. The cheese melts onto the potato wedges and they are so tasty!! Place potatoes in a bowl of cold water with.

Steps to make Oven-Baked Potato balls:
  1. Preheat oven to 350°F and Prepare all the ingredients.
  2. Mix everything together well then form potato balls by a spoon or an ice cream scoop.
  3. Lay potato balls on a well sprayed baking sheet.
  4. Gently whisk the eggs and season the breadcrumbs. Scoop 1 potato ball to egg wash then rolling around in breadcrumbs. Put it back to the baking sheet. Repeat this action until done.
  5. Drip oil on every potato ball then sprinkles the remain of breadcrumbs on the baking sheet to cover dripped out egg liquid.
  6. Baked 15-20 minutes or until golden brown. serve it warm. Enjoy~~ (The potato ball might stick on the sheet. Just scoop it up a little bit harder with a spatula.)

Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes? These gluten free Baked Sweet Potato Balls are a simple and tasty treat that is best eaten warm. It is a healthier alternative to the deep fried version. Homemade Baked Potato Chips flavored with salt, pepper, and thyme. Shepherds Pie Baked PotatoesEveryDay with Rachael Ray.

So that is going to wrap it up with this exceptional food oven-baked potato balls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!