Thick Fried Tofu with Tasty Sauce
Thick Fried Tofu with Tasty Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thick fried tofu with tasty sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

If you are wondering how to make tofu more exciting, give this recipe a try. Deep fried tofu served with a mouth watering thick gravy sauce! for full. Stir fry cubed tofu with broccoli, garlic, onions, soy sauce, cornstarch, and pantry spices until ingredients are tender and the sauce has thickened.

Thick Fried Tofu with Tasty Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Thick Fried Tofu with Tasty Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thick fried tofu with tasty sauce using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Thick Fried Tofu with Tasty Sauce:
  1. Prepare 2 (8x8 cm) blocks thick fried tofu (cut into bite sized pieces)
  2. Take 1 tsp vegetable oil
  3. Get 10 cm Japanese leek (chopped)
  4. Make ready *Sauce (mixed in advance):
  5. Make ready 2 tbsp *soy sauce
  6. Prepare 2 tbsp *sugar
  7. Take 1 tbsp *sake
  8. Make ready 1 tbsp *vinegar
  9. Make ready White sesame for topping

Thick Fried Tofu with Tasty Sauce. Tofu is made of condensed soy milk that is pressed into blocks. In a medium bowl, add cubed tofu and soy sauce on top. Stir gently with silicone or wooden spoon (metal will do more damage to tofu's Tasty way to introduce tofu to the family that thinks they don't like it!

Instructions to make Thick Fried Tofu with Tasty Sauce:
  1. Heat the oil in a pan, cook thoroughly on both sides until browned.
  2. Pour the * sauce over it and simmer, add the Japanese leek and keep simmering, shaking the pan from time to time, until the sauce is almost gone. Sprinkle with white sesame for topping.

Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Extra firm or fried tofu is. This Pan Fried Sesame Tofu is seriously crispy and drenched in a tangy sesame sauce. Stir and cook the sauce until it begins to bubble and thicken (this should happen fairly quickly). Once the sauce is thick and glossy, add the cooked tofu back to the skillet.

So that’s going to wrap this up with this exceptional food thick fried tofu with tasty sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!