Shrimp BLT Lettuce Wraps
Shrimp BLT Lettuce Wraps

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shrimp blt lettuce wraps. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp BLT Lettuce Wraps is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Shrimp BLT Lettuce Wraps is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook shrimp blt lettuce wraps using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shrimp BLT Lettuce Wraps:
  1. Get 1/2 lb medium small raw shelled shrimp
  2. Make ready 8 large lettuce leaves, I used romaine, but any sturdy cup shaped lettece will work
  3. Prepare 8 thin slices bacon strips
  4. Take 1/2 cup halved grape tomatoes or sliced cherry tomatos
  5. Prepare 1/4 cup my spice rub, recipe attached in direction step #2
  6. Get 1/4 cup more or less depending on your taste of my spicy ranch dressing/dip recipe attached in direction step#5
Steps to make Shrimp BLT Lettuce Wraps:
  1. In a medium skillet fry bacon until crisp. Drain on paper towels. Remove all bacon fat except leave 1 tablespoon in to cook shrimp.
  2. Have spice rubon plate - - https://cookpad.com/us/recipes/356275-spice-rub-for-grilling-roasting-sauteing-and-smokers
  3. Mix shrimp in spice rub to coat
  4. Heat reserved bacon fat in skillet until hot and cook shrimp until golden and cooked through 3 to 5 minutes
  5. Lay lettuce leaves on plates with cup side up and spread spicy ranch dressing in each one - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  6. Evenly divide warm shrimp among lettuce leaf cups
  7. Add tomatoes
  8. Crumble bacon into pieces and add to top
  9. Serve right away while lettuce is crisp and shrimp is warm

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