Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Roasted Beef Stew is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Roasted Beef Stew is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook roasted beef stew using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Beef Stew:
- Take 750 grams beef chunks
- Take 1 cup red wine
- Prepare 1 salt and pepper to taste
- Prepare 2 piece onion, chopped
- Make ready 1/2 cup worcestershire sauce
- Take 4 clove garlic,minced
- Get 1 medium red bell pepper,sliced
- Get 3 medium potatoes,peeled and cut into cubes
- Take 2 tbsp cornstarch,dissolved in water(1 cup)
- Take 2 stalk celery,sliced
- Prepare 1 medium carrot,cubed or sliced
- Get 4 cup beef stock or broth
- Get 4 piece bay leaf
- Take 1/2 cup raisins
- Prepare 1/3 cup spring onion,chopped
- Make ready 1 tsp sesame seeds
Instructions to make Roasted Beef Stew:
- In a large bowl, combine meat,worcestershire sauce,red wine and black pepper and marinate in the refrigerator for 1 hour. Turn the meat over and marinate for another 1 hour.
- Remove the meat from the wine and pat dry with paper towels. Reserve the sauce.
- Season the meat on all sides with salt and pepper then roast until browned and set aside.
- In a large skillet or heavy-bottomed pan, such as a Dutch oven, heat the olive oil over low heat.
- Saute onions and garlic.pour the reserved wine and beef broth. Add the beef and bay leaves then cover and simmer on low heat for 2-3 hours until tender. (Add water if needed)
- Add dissolved flour,potato and raisins and cook. stirring frequently for 2-3 minutes.
- Add the carrots,bell pepper and celery and simmer for another 3 minutes. season with salt
- Turn the heat off. transfer into serving bowl.Garnish with spring onions and sesame seeds then serve.
So that is going to wrap this up with this special food roasted beef stew recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!