Potato Balls (Varra)
Potato Balls (Varra)

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato balls (varra). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Potato Balls (Varra) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Potato Balls (Varra) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have potato balls (varra) using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato Balls (Varra):
  1. Take FOR POTATO BALLS:
  2. Take 3 potatoes
  3. Prepare 1/2 tsp chilli flakes
  4. Take 2 green chillies
  5. Make ready 1 tbsp grated ginger garlic
  6. Make ready 1 tsp dry mango powder/ lemon juice
  7. Prepare salt as per taste
  8. Get 5-6 curry leaves (optional)
  9. Get 1 tsp crushed corriender seeds
  10. Take 1 tsp cummin seed
  11. Take 1/4 th tsp Turmeric powder
  12. Prepare 3 tbsp Corriender leaves
  13. Get oil for deep frying
  14. Make ready FOR COATING:
  15. Take 1 cup gram flour
  16. Make ready salt as per taste
  17. Prepare pinch yellow colour
  18. Prepare 1/4 th tsp chilli powder
  19. Prepare 1 tbsp rice flour
  20. Get 1/4 th tsp Turmeric powder
  21. Prepare 1/4 th tsp Baking soda

Dredge the potato balls in flour, egg and breadcrumbs and fry until golden and crispy. These Fried Mashed Potato Balls are crispy on the outside and soft on the inside, perfect as a snack or party appetizer. Download Potato balls stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Fry the potato balls until they turn golden brown, turning them occasionally.

Instructions to make Potato Balls (Varra):
  1. Boil potatoes and keep them in fridge for 2hrs. Then by the help if grater, grate them.
  2. In 1 tbsp oil add cummin seeds, grated ginger garlic, curry leaves and green chillies, now add all above mentioned spices and potatoes too. Now bonify for 1-2 min. Add corriender leaves and then keep this mixture in fridge for 2hrs.
  3. In gram flour add all coating ingredients along with water and make it into a medium consistency better. Now make potato Balls and deep fry them.

When they are golden brown, take them out with a slotted spoon. Sweet potato balls are a popular bite-sized snack in Taiwan. They are crispy on the outside and chewy on the inside. Made with tapioca flour, the texture on the inside is bouncy. Try this easy recipe for fried potato balls stuffed with seasoned ground beef.

So that is going to wrap this up with this special food potato balls (varra) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!