Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, caramel apple crumble. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramel Apple Crumble is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Caramel Apple Crumble is something that I have loved my entire life. They are nice and they look fantastic.
Stir in the remaining caramel, then scatter over the apples. Tart Granny Smith apple crumble has a contrasting sweet caramel layer, made from boiled sweetened condensed milk, below the buttery, crunchy oat topping. An Apple Crumble recipe that will have you licking your plate clean!
To begin with this recipe, we must prepare a few components. You can cook caramel apple crumble using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Crumble:
- Make ready For the fruit:
- Get 300 g apples peeled, cored and diced
- Make ready 3 tablespoons dairy free caramel sauce
- Get For the topping:
- Make ready 6 tablespoons gluten free flour
- Prepare 40 g gluten free oats
- Get 2 tablespoons brown sugar
- Get 40 g dairy free spread
- Take 1 teaspoon cinnamon
With sticky, toffee apples topped with oaty crumble and our Carnation Caramel, this is sure to be a winner at dinner parties or around the family table and takes only half an hour to make! Our caramel apple crumble recipe is a comforting sweet treat, with oozing caramel and apple hiding underneath an oaty crumbly top. This caramel apple crumble was a huge hit at my house, to say the least. I highly recommend serving it warm or just warming it up to serve, with vanilla ice cream.
Steps to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
Ice cream and anything warm apple are. The best fall flavors shine in this dessert of apples, caramel, cinnamon and brown sugar. Be the first to review this recipe. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
So that’s going to wrap it up with this special food caramel apple crumble recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
