Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate cake with peach mousse. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate cake with Peach Mousse is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chocolate cake with Peach Mousse is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate cake with peach mousse using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake with Peach Mousse:
- Take 1 … 7 chocolate cake " Moist chip
- Prepare 2/3 cup Peach peaches Puree [ I used del monte tinned …
- Get 1/3 cup Peach cut in small pieces … .
- Take 1.5 tbsps gelatin Unflavored … .
- Make ready 1 tbsp Lemon Juice … .
- Get 1 cup Whipping cream … .
- Get 1/4 cup Caster Sugar … .
- Take 1/8 cup water th cold … .
- Get Optional Chocolate vanilla . - pirouettes [
Steps to make Chocolate cake with Peach Mousse:
- Cut the cake in half to make 2 layers and keep aside.
- Soak the gelatin in the cold water until it blooms.
- Sir the bloomed gelatin over boiling water until dissolved.
- Add the gelatin, sugar, lemon and peaches together.
- Whip cream until stiff peaks.
- Fold the peaches in the cream and put in the fridge for about an hour.
- Place one layer of the cake on the cake board and put 1/3 rd of the mousse on the cake and layer it well.
- Put the 2nd layer on the mousse and cover the cake with the remaining mousse.
- Place the cake in the fridge for an hour.
- Before serving, break the wafer sticks in uneven lengths and stick around the cake.
- Serve with love.
So that’s going to wrap it up for this special food chocolate cake with peach mousse recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!