Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Vegetable Soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Beef Vegetable Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook beef vegetable soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Vegetable Soup:
- Make ready 1 1/2 lb stew meat
- Prepare 1/2 head cabbage chopped
- Prepare 1 yellow onion
- Prepare 2 carrots chopped
- Make ready 1 bag frozen green beans
- Take 1 can whole kernel corn drained
- Get 3 potatoes peeled & chopped
- Prepare 2 cups beef broth
- Take 1 can (28 oz) diced tomatoes
- Prepare to taste salt & pepper
- Get 2 sticks celery sliced
- Get 2 tsp olive oil
- Make ready cloves garlic
Instructions to make Beef Vegetable Soup:
- In a deep pot add olive oil & stew meat & cook meat until browned. Then add beef broth & let boil for 10 mins.
- Add veggies & can of diced tomatoes (don't drain) stir & cover. Cook for an hour & a half or until all veggies are tender.
- Serve with crackers (optional) & enjoy
So that’s going to wrap this up with this special food beef vegetable soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
