Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ground beef with mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ground Beef with Mushrooms is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ground Beef with Mushrooms is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef with Mushrooms:
- Get 1/2 lb ground beef
- Take 1/2 onion chopped
- Take 1/2 cup scallion chopped
- Get 1/4 cup mushroom sliced
- Prepare 1 tbsp soy sauce
- Make ready 1 tsp salt and pepper
- Take 2 cloves garlic chopped
- Get 1 tbsp butter
Instructions to make Ground Beef with Mushrooms:
- In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
- Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
- Serve while it's warm.
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