Beef and Vegetable Soup
Beef and Vegetable Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef and vegetable soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef and Vegetable Soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef and Vegetable Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have beef and vegetable soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Vegetable Soup:
  1. Make ready 1 T oil
  2. Get 12 oz boneless chuck steak, trimmed and chopped
  3. Prepare 1 yellow onion, finely chopped
  4. Prepare 2 cloves garlic, minced
  5. Prepare 1 carrot, halved and sliced
  6. Make ready 2 stalks celery, thinly sliced
  7. Make ready 14.5 oz can diced tomatoes
  8. Take 2 c low-sodium vegetable or beef stock
  9. Take 1 bay leaf
  10. Make ready 1 zucchini, halved and sliced
  11. Prepare 1 c cabbage, shredded
  12. Take 2 T chopped fresh parsley
Instructions to make Beef and Vegetable Soup:
  1. In large skillet, heat 2 tsp of oil. Brown beef then transfer to plate.
  2. In large pot, heat 2 tsp oil. Cook onion and garlic until tender.
  3. Add carrot and celery to the pot. Add in beef, tomatoes, stock, bay leaf and 2 cups water. Bring to boil, reduce heat and simmer 1 hour or until beef and veggies are tender. Add more water if soup is to thick.
  4. Stir in zucchini and cabbage and cook 5 min. until tender. Discard bay leaf. Sprinkle with parsley and serve.

So that’s going to wrap this up for this exceptional food beef and vegetable soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!