Honey Scones
Honey Scones

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey scones. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Honey Scones is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Honey Scones is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have honey scones using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey Scones:
  1. Get 200 g PlainFlour
  2. Get 4 Level Teaspoons Baking Powder
  3. Take 50 g Salted Butter
  4. Prepare 2 Tablespoons Honey (or more if you want sweeter scones)
  5. Prepare 75-100 ml Milk
  6. Get Egg wash
Steps to make Honey Scones:
  1. Heat the oven to 220°C/ 200°C Fan/Gas 7
  2. Sieve the flour and baking powder then rub in the cold butter until breadcrumb consistency
  3. Drizzle in honey and then mix well with a fork until evenly distributed. Dip the spoon in hot water to help the honey come off the spoon
  4. Add the milk gradually until the dough forms. It should be soft and slightly sticky to touch
  5. Rest the dough for around 10 minutes and then roll out to about 2.5 cm. Cut into rounds, carefully re-rolling the dough to get around 6 scones. Put the scones on a baking sheet lined with parchment paper
  6. Rest the dough again for around 20 minutes then brush with egg wash and and bake in the oven for 10 minutes
  7. Check they are fully cooked by tapping the bottom (should sound hollow). Transfer to a cooling rack once you are happy they are cooked.
  8. Enjoy lovely, light scones 😊

So that’s going to wrap it up for this special food honey scones recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!