Rabbit and Rice Stew
Rabbit and Rice Stew

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rabbit and rice stew. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Rabbit and Rice Stew is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Rabbit and Rice Stew is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook rabbit and rice stew using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rabbit and Rice Stew:
  1. Get 1 whole rabbit, skinned and dressed
  2. Make ready 1 bag baby carrots
  3. Get 1-2 Celery stalks, chopped
  4. Prepare 1 Yellow Onion, sliced
  5. Take 1-2 Potatoes, cubed
  6. Prepare 1/2 Bag frozen chopped broccoli
  7. Take 1 quart Chicken Broth
  8. Make ready 1 Sm. Can Cream Chicken Soup
  9. Take 2 Tbsps. Seasoning Salt
  10. Get 1 Tbsp. Black Pepper
  11. Prepare 1 Tbsp. Each Onion and Garlic Powder
  12. Prepare 2 Cups White Long Grain Rice
  13. Get 5 Cups Water
Instructions to make Rabbit and Rice Stew:
  1. In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting.
  2. In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve.
  3. In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy 😉

So that is going to wrap it up with this special food rabbit and rice stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!