Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, restaurant style mix daal (mash chaana daal). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Restaurant style mix daal (mash chaana daal) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Restaurant style mix daal (mash chaana daal) is something that I have loved my entire life.
Assalam- o-Alikium this is Chef Ramish Rizwan ch from Baba Food RRC I hope everyone is fine by the grace of Allah almight. Thanks For Watching Like and Share Subscribe for more videos DaalMash RestaurantStyle CityFoodSecrets. #DaalMash#Restaurant style#tasty#yummy#instant ready# full of energy#different in tast and look#serve with roti and raita#specialty of summer #energatic in w. My channel Pakistani or Indian style dishes, Kasuri Kitchen Our Website: www.kasurikitchen.com.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have restaurant style mix daal (mash chaana daal) using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant style mix daal (mash chaana daal):
- Get 1 cup mash ki daal
- Get 1 cup chana daal
- Prepare 1 medium size onion
- Get 1 medium size tomato
- Take 2 pinch crushed ginger
- Take 3 pieces garlic
- Make ready 1 tsp salt
- Take 1 tbsp red chilli powder
- Prepare Quarter tsp turmeric
- Take 3 glass water
- Make ready Half cup oil
- Get 1 tbsp zeera
- Get 2 pieces finally chopped garlic
- Make ready 2 green chillies
- Prepare leaf Some coriander
Mixed with the local spices blended with the taste of butter. Daal or lentils are the most demanding dishes especially the fry daal or tadka daal that tempts everybody. In South Asian recipes, daal has a special class and people love to have it with. A Dhaba Style Daal Mash/Urad Daal/Lentil Recipe by Kitchen With Amna.
Instructions to make Restaurant style mix daal (mash chaana daal):
- Take a pressure cooker add mash daal chana daal onion tomato 2 pinch crushed ginger 3 pieces garlic turmeric salt red chilli powder 3 glass water
- And lid cover pressure for 15 to 17 minutes
- After 15 to 16 minutes your daal will be ready now it's time to ready daal tarka take a pan add half cup oil little heat up add 1 tbsp zeera 2 green chillies and 2 piece finally chopped garlic and fry until garlic change colour
- Now tarka is ready pour into daal and cover lid for 2 minutes after this add coriander and serve
This daal is very nice in taste and is made by using many different spices to enhance its flavor. Try this lentil in unique pure Dhaba style and enjoy at home! I used this recipe to cook mash dal for the first time. Mash ki Daal ya phir Urad Dal Dhaba Style Recipe in Urdu/Hindi. Urdu Recipes of Daal Mash, Easy Dal Mash food recipes in Urdu and English.
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