Pochero (Beef Stewpot)
Pochero (Beef Stewpot)

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pochero (beef stewpot). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pochero (Beef Stewpot) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pochero (Beef Stewpot) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pochero (beef stewpot) using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pochero (Beef Stewpot):
  1. Take beef pochero cut
  2. Prepare 1 stalk green leeks
  3. Take 1 inch ginger (sliced)
  4. Prepare 1 small carrots
  5. Prepare 1/2 corn cob
  6. Take 2 pcs small size tomatoes
  7. Prepare 1 small bulb red onions
  8. Get 3 cloves garlic
  9. Get 1 potatoes (sliced to quarter)
  10. Make ready 1 stalk bok choi
  11. Prepare 1 medium bunch spinach
  12. Take 1 tsp tomato paste
  13. Make ready To taste salt, pepper and soy sauce
Steps to make Pochero (Beef Stewpot):
  1. Boil beef pochero cut (beef shanks) in a pot with water, leeks and ginger. Boil until beef is tender.
  2. When beef is tender, remove the floating beef residue and add in the corn cob and carrots.
  3. In a separate pan, fry the onions, tomatoes and garlic. Mash the tomatoes while frying.
  4. Pour the tomato mix to the soup. Put in the spinach, bokchoi and potatoes and cook until corn cob and potatoes are tender.
  5. Add 1 tsp tomato paste. Season with salt pepper and soy sauce according to taste.
  6. Serve hot.

So that is going to wrap this up with this special food pochero (beef stewpot) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!