Beef Braciole
Beef Braciole

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef braciole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Braciole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Beef Braciole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have beef braciole using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Braciole:
  1. Make ready 2 lbs. beef sirloin tip steak, sliced thin (about 6 pieces)
  2. Get 1 jar your favorite tomato sauce
  3. Prepare 1 lb. whatever shape pasta you prefer
  4. Prepare 6 slices mozzarella cheese
  5. Take 6 toothpicks
  6. Get For the filling:
  7. Make ready 4 hard boiled eggs, finely chopped. Food processor works nicely for this
  8. Take 1/2 cup Italian style breadcrumbs
  9. Take 1/2 cup grated Parmesan cheese
  10. Get 4 cloves garlic, finely chopped
  11. Take 1 TBS. oregano
  12. Make ready 1 TBS. parsley
  13. Make ready 2 TBS. olive oil
  14. Prepare 1 raw egg (to hold filling together)
Instructions to make Beef Braciole:
  1. First, prepare the filling by combining all ingredients and mixing well with your hands. It should be somewhat pasty and sticking together.
  2. Next, lay out the 6 pieces of beef and put a slice of mozzarella in the center of each piece. Top the mozzarella with 1/6 of the prepared filling.
  3. Roll up the steak longways and secure with a toothpick.
  4. Place the rolled-up steaks in a baking dish and cover with tomato sauce and more Parmesan cheese, if desired.
  5. Cover with aluminium foil and bake in a 350 degree oven for about 45 minutes.
  6. Prepare pasta according to package directions.
  7. Remove braciole to a serving dish and use the remaining tomato sauce for the pasta.
  8. Buon appetito! 🇮🇹

So that’s going to wrap it up with this exceptional food beef braciole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!