Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef mechado. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Mechado is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef Mechado is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef mechado using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Mechado:
- Prepare 1 kilo beef sirloin
- Get Salt and pepper
- Get 1 whole red bell pepper
- Get 2 big sliced tomatoes
- Prepare 4 medium size potatoes sliced
- Get 2 carrots medium sliced
- Get 3 teaspoon sugar
- Prepare 3 tablespoon soy sauce
- Prepare 1 big can tomato sauce
- Take 4 teaspoon tomato paste
- Prepare 4 cloves garlic crushed
- Take 1 whole onion sliced
- Get 2 cups water
- Make ready 1/2 size lemon
- Take 4 bay leaves
Steps to make Beef Mechado:
- Marinate beef with salt and pepper and put lemon juice into it. Let it stand about a minute to absorb the juice.
- In a deep pan place the beef chunks, soy sauce, garlic and bay leaves. Pour the water in and bring to boil.
- Cover and simmer on low and cook until the beef chunks are tender for about 1-1 1/2 hours
- When the beef is tender add potatoes, carrots and onions. Cook for another 10-15 mins until the potatoes and carrots are almost cooked
- Add chopped bell peppers and tomato sauce. Stir, cover and cook until all the vegetables are tender. You can cook it uncovered if you wish a thicker sauce. Adjust seasong with sugar, soy sauce, tomato paste, salt and ground pepper to taste. (to balance out the flavors) Simmer for about 5-10 mins.
- Ready to serve! Enjoy!
So that is going to wrap this up for this special food beef mechado recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!