Simple Mocha  Mousse
Simple Mocha Mousse

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, simple mocha mousse. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Simple Mocha Mousse is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Simple Mocha Mousse is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple mocha mousse using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Mocha Mousse:
  1. Take 8 oz semi sweet chocolate chips
  2. Take 1/2 cup + 2 Tablespoons strong unsweetened coffee
  3. Get 1/2 cup confectioners sugar
  4. Prepare 2 cup heavy whipping cream
  5. Take 1/2 tsp vanilla extract
  6. Get 24 chocolate covered coffee beans
  7. Take 1/4 cup shaved chocolate a ny kind you like
  8. Take 1 sweetened whipped cream for topping
Steps to make Simple Mocha Mousse:
  1. In a saucepan gently melt chocolate with coffee JUST until melted and smooth stir at all time do not let it boil, remove from heat and cool to room temperature
  2. In a large chilled bowl beat heavy cream until starting to thicken, add sugar and vanilla, beat in than add chocolate/coffee mixture and beat until just creamy. Spoon into decorative glasses and chill at least 2 hours or overnight
  3. Right before serving top with the sweetened whipped cream, divide chocolate shavings evenly among servings and put 3 chocolate covered coffee beans on top

So that is going to wrap this up for this special food simple mocha mousse recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!