Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fruit custard. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fruit Custard is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Fruit Custard is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook fruit custard using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit Custard:
- Prepare 1 litre milk
- Take 2 Bananas
- Take 1 apple
- Make ready 100 gms grapes
- Make ready 2 sapota
- Take 5-6 tbsp custard powder
- Make ready roughly chopped dry fruits (cashews, almonds)
- Prepare handful fruit jelly
- Make ready handful tutty frutti
- Get 10-15 Raisins
- Take 8-10 tsp sugar
Steps to make Fruit Custard:
- Boil milk.
- Add custard powder to 1/4 bowl milk (at room temp), mix well.
- Add sugar & this concentrate to boiling milk, stir continuously. Flame should be low. In few minutes it will start thickening. Put off flame.
- Let this custard cool completely. Refrigerate it for 1-2 hrs.
- Mash bananas, cut apple, sapota (Chickoo), grapes. Add these fruits, dry fruits tutti frutti to the custard. Mix well.
- Garnish with fruit jelly, tutti frutti, dry fruits and strawberry/chocolate syrup and serve chilled.
So that’s going to wrap it up for this exceptional food fruit custard recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
