Beef Pot Roast infused with Pear!
Beef Pot Roast infused with Pear!

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef pot roast infused with pear!. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. However, this beef pot roast recipe can be made in an instant pot, oven OR crockpot - pick which method works best for.

Beef Pot Roast infused with Pear! is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Beef Pot Roast infused with Pear! is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have beef pot roast infused with pear! using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pot Roast infused with Pear!:
  1. Take 2 Lb. Beef roast
  2. Prepare 1 small can rotel
  3. Prepare 6 small red potatoes,cubed
  4. Make ready 1/2 onion sliced
  5. Make ready 6 pieces bacon
  6. Get add your seasonings for taste
  7. Prepare splash Worcestershire
  8. Take splash liquid smoke
  9. Take 1 garlic clove
  10. Take 1 can pears

I picked this recipe because I wanted a plain pot roast without added vegetables wine beef broth etc. – a recipe that allows one to savor the flavor of the beef. Pot roast isn't really a specific recipe or cut of meat — it's more of a method. Take a big cut of tough beef, brown it if you can, then cover and slow cook it with Look for chuck roast, shoulder steak, boneless chuck roast, chuck shoulder pot roast, chuck seven-bone pot roast, or beef chuck arm. Baked Onions with Beef Pot Roast

Instructions to make Beef Pot Roast infused with Pear!:
  1. Place bacon slices in bottom of crock pot. Add some sliced onions,and a few pears.
  2. Heat a skillet for some of the onion and garlic,saute over low-medium heat. Add Ro-tel,and the Worcestershire, as well as the liquid smoke.
  3. Rub your dry seasonings of your choose to the beef roast. Place in crock pot,top with the saute onions
  4. Cook on high for 8hrs

While planning my Sunday dinner meal I wanted something to go along with the beef pot roast I was serving. Baked onions stuffed with garlic came to mind and would be a great accompaniment to the roast beef. Pot roast in the oven is comfort food at its best; hearty flavors, simple ingredients and plenty of time in the oven to fill the whole house with its wonderful Braised in the oven with carrots, potatoes and beans, economical beef chuck becomes a fork-tender meal-in-a-dish. This easy dinner is perfect for a. Pot roasting is the term applied to cooking larger such as cuts from the chunk.

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