Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast egg rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Who says you can't have egg rolls for breakfast? These little guys are stuffed with the breakfast essentials: scrambled eggs, melty cheese, crisp bacon, and some chives for freshness. With this easy takeout-inspired twist, now you can enjoy breakfast the way it was always meant to be eaten: in an eggroll.
Breakfast Egg rolls is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Breakfast Egg rolls is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook breakfast egg rolls using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Egg rolls:
- Get 3 eggs
- Make ready 4 egg roll wrappers
- Prepare 1 butter
- Get 1 Ribeye Steak sliced thin
- Get 1 green onion
- Prepare 1 slice American cheese
- Prepare 1 salt and pepper to taste
- Take hot sauce
- Make ready vegetable oil
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Steps to make Breakfast Egg rolls:
- I used steak from last night's dinner. Put some butter in a skillet. Add the thinly sliced steak, cook for about a minute.
- Add the eggs let them cook for a couple minutes. Add the green onion, salt and pepper and cheese. Let cook until eggs are almost cooked through.
- In another skillet add the oil over medium high heat and let come to temp.
- Take some of the egg filling put it in the egg roll wrapper. Roll it up as directed on the package. Continue until all 4 are wrapped.
- When the oil is hot enough add the egg rolls and fry until golden on each side.
- Drain the egg rolls in a paper towel lined bowl so the excess oil will drip, plus they need to cool a bit before consumption of you'll burn your mouth pretty bad.
- Add hot sauce and eat up.
Breakfast egg rolls are a healthy and poppable treat that your family will ask you to make again and again! As an Amazon Associate, I earn from qualifying purchases. Place egg rolls into heated oil and fry, turning occasionally, until golden brown. Remove from oil and drain on paper towels or rack. Put on serving plate and top with sesame seeds if desired.
So that is going to wrap this up for this special food breakfast egg rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
