Creamy Cheesy Dumpling Soup 🍜
Creamy Cheesy Dumpling Soup 🍜

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy cheesy dumpling soup 🍜. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Cheesy Dumpling Soup 🍜 is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamy Cheesy Dumpling Soup 🍜 is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy cheesy dumpling soup 🍜 using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cheesy Dumpling Soup 🍜:
  1. Make ready 3 cans(14.5 ounce) low sodium chicken broth
  2. Prepare 1 tablespoon margarine or butter
  3. Make ready 1 onion, chopped
  4. Make ready 5 cloves garlic, minced
  5. Take 1 can (15.5 ounce) small white beans, undrained
  6. Prepare 1/8 teaspoon black pepper
  7. Take 1 teaspoon tarragon leaves
  8. Make ready 2 cups frozen mixed veggies
  9. Take 2 cups egg noodles
  10. Make ready 1 cup heavy cream
  11. Make ready 2 cups Bisquick mix
  12. Take 2/3 cup milk
  13. Make ready 1 tablespoon parsley flakes
  14. Get 1 cup shredded mozzarella cheese
  15. Make ready 1 cup shredded cheddar cheese
Instructions to make Creamy Cheesy Dumpling Soup 🍜:
  1. In a large pot heat up margarine or butter……
  2. Add chopped onion, sauté for several minutes, then add minced garlic, sauté for several more minutes……
  3. Now add your chicken broth, small white beans, black pepper, tarragon leaves, mixed veggies and egg noodles, boil until egg noodles are tender, about 10 minutes…..
  4. Meanwhile in a separate bowl mix together the Bisquick mix, milk,parsley flakes and cheeses, put bowl off to the side…..If mixture is too dry add more milk until it reaches a dough like consistency……
  5. When egg noodles are tender add your heavy cream, turn heat down to low and stir for several more minutes…….
  6. Now add your Bisquick mix to soup, using a large spoon to drop mixture onto the top of the soup, continue to add mix until all mixture is on top of soup, cook for 10 minutes uncovered…….
  7. Now cover pot and cook for another 10 minutes……. 😋
  8. Stir slightly when done, ladle soup into a bowl and enjoy 😉!!!!

So that is going to wrap it up for this special food creamy cheesy dumpling soup 🍜 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!