Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mutton biryani recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mutton Biryani recipe is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mutton Biryani recipe is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mutton biryani recipe using 15 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Mutton Biryani recipe:
- Prepare 500 gm Mutton (leg meat)
- Get 500 gm Rice
- Make ready cup Oil ! !/2
- Make ready 2 1/2-3 large onions, sliced
- Prepare 4 teaspoons garlic and garlic paste
- Take to taste Salt
- Get to taste Red chillie powder
- Take 10 green cardamoms
- Take 1/2-3/4 tsp. peppercorns
- Make ready 1/2-3/4 tsp. cloves
- Prepare 2-4 cinnamon sticks
- Prepare 5 black cardamom pods
- Make ready 1 cup yogurt
- Get 6-8 green chilies
- Take 1/2 bunch coriander leaves
Steps to make Mutton Biryani recipe:
- Heat oil and add meat, 1½ sliced onions, ginger garlic, salt, red chillie and whole garam masala. Cook until half done, adding brown onions (fried earlier) yogurt and lemon juice. Once the meat is tender set aside. The biryani masala is ready. - - In a separate pot (colander) boil water adding whole garam masala and bay leaves. - - Once the water comes to a boil, add pre-soaked rice keeping the rice to tender crisp phase, since we cook the rice completely in the dum phase. - - Drain the rice, layer the p
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