Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef steak with bell peppers. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef steak with bell peppers is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Beef steak with bell peppers is something which I have loved my whole life. They are fine and they look wonderful.
Photo: Jennifer Causey; Styling: Claire Spollen. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out!
To get started with this recipe, we must prepare a few components. You can have beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef steak with bell peppers:
- Make ready 1 Ribeye steak
- Get Pinch sea salt and ground pepper
- Prepare 1 Table spoon butter
- Get 1 green or red bell pepper
- Prepare 4 Table spoons of Olive Oil
- Take 2 Sprigs Rosemary (dried or fresh)
Bell pepper adds a spicy flavor to this hearty beef steak. A flavorful Italian-style marinade adds flavor and tenderness to beef steaks. Pre-heat until the oil just beginning to smoke. Add bell peppers and scallion greens.
Instructions to make Beef steak with bell peppers:
- Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper
- Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes
- Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes
- For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft.
- Season bell peppers with salt and ground peppers
- Serve steak and bell peppers with mustard sauce
This beef chuck and bell pepper recipe even has a spicy kick to it! Another great recipe to add to your beef How to make Slow Cooker Spicy Beef Chuck & Bell Pepper. Place the meat on the bottom of the I like to use thinly sliced round steak. I mix beef broth with Sriracha and pour over the layered. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time!
So that’s going to wrap this up with this special food beef steak with bell peppers recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
