My beef stir fry
My beef stir fry

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my beef stir fry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My beef stir fry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. My beef stir fry is something which I have loved my entire life.

Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my beef stir fry using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My beef stir fry:
  1. Get Beef steak, or any beef cut of your choice
  2. Get Olive oil
  3. Prepare 1 onion sliced or diced
  4. Get 1 LG green pepper,sliced
  5. Take 1 LG tomato, chopped
  6. Make ready 1 clove garlic, minced
  7. Make ready 1/4-1/2 cup Mushroom Soya sauce
  8. Take Dash Worcestershire sauce (optional)
  9. Get as needed Water
  10. Make ready 1 heaping tbsp Corn starch (optional)
  11. Get to taste Salt and pepper

If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again! Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love. Beef Stir Fry is one of my family's favorite recipes.

Steps to make My beef stir fry:
  1. Add some olive oil in a large skillet and heat, add sliced beef and saute/stir fry until browned. Add salt and pepper. Set aside
  2. Take another pan and saute the pepper, garlic and onion in olive oil.
  3. Put the meat on hight heat, mix the cornstarch (if using) into 1/2 cup water and add to the meat. Note if you don't add cornstarch the sauce stays thin.
  4. Add in Soya sauce and Worcestershire sauce if using, bring to a boil, add more water at this point if you want lots of juice to it.
  5. Toss the sauteed pepper mixture in to the meat. Add more salt and pepper if needed, serve with rice, mashed potatoes, noodles or even fries.

It has everything you want in a dinner - protein, loads of veggies, and great flavor! Beef Stir Fry is made with thinly-sliced marinated flank steak and tender crisp broccoli sauteed in a savory Asian sauce. This beef stir fry recipe is super easy. However, there are a few tips for the end result - tender browned meat with crisp vegetables coated in a delicious Asian sauce. Let's talk about everything for the best stir fry!

So that’s going to wrap it up with this special food my beef stir fry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!