Leftovers Daal mash
Leftovers Daal mash

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, leftovers daal mash. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leftovers Daal mash is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Leftovers Daal mash is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have leftovers daal mash using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftovers Daal mash:
  1. Get 250 gms daal mash (soak in water)
  2. Make ready 3/4 tbsp salt to taste
  3. Prepare 1 tsp crush red chilli
  4. Get 1/2 tsp turmeric powder
  5. Get 1 tsp zeera
  6. Make ready 1 tsp crush roasted Coriander
  7. Make ready 1/2 tsp garam masala powder
  8. Take 2 green chilli chopped, Coriander
  9. Take 1 tbsp ginger julienne
  10. Make ready 1 tsp ginger garlic paste
  11. Take 2 tomato cubes
  12. Get 1 medium onion chopped
  13. Get 1/4 cup oil/ ghee
Steps to make Leftovers Daal mash:
  1. Wash and soak the daal for 20 minutes.
  2. Now boiled the daal for 15 minutes with little bit of turmeric and salt then stain it.
  3. Now heat the pan add oil/ ghee add zeera and onion and sauté it for 2 minutes then add garlic and ginger paste stir it.
  4. Now add tomato and all the spices and stir it then make a masala and cook it.
  5. Now add daal mash in masala fry in masala and add little water and with green chilli, ginger julienne Coriander and garam masala powder you can add 1 tsp of butter also to enhance the taste of mash daal.

So that’s going to wrap this up for this exceptional food leftovers daal mash recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!