Red pulao
Red pulao

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, red pulao. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Red pulao is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Red pulao is something which I’ve loved my whole life.

In this episode i am going to make Beetroot Rice or Beetroot pulao. Beetroot rice or pulao recipe is very easy, healthy and tasty. Colorful diet is the best one & if it is full vitamins & tasty then you are at the righr recipe.

To get started with this recipe, we must first prepare a few components. You can cook red pulao using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red pulao:
  1. Make ready 1 cup raw basmati rice
  2. Prepare 2 cups water
  3. Make ready 1/2 spoon ghee
  4. Take 2 tbsp butter
  5. Make ready 1 bay leaf
  6. Get 1 cup chopped veggies
  7. Take As required Vegetables (cabbage, capsicum, sweet corn, beet root)
  8. Prepare 1 tsp Red chilli powder
  9. Take 1/4 as required Cumin seeds
  10. Prepare 1/2 tsp turmeric powder
  11. Prepare As required Chopped coriander leaves
  12. Make ready As required Cucumber for garnishing
  13. Get As per taste Salt

Masoor dal Pulao (Red Lentil Rice). Rajma Pulao is a healthy, delicious and easy to prepare Rajma/Red Kidney Beans Pulav with the hint of mint and dried fenugreek. Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make veg pulao with Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious.

Steps to make Red pulao:
  1. Wash rice and soak for 15 to 20 minutes. Heat 2 cups of water then add little ghee, salt then cook the rice until it becomes soft. Then strain the water and keep it separate.
  2. Now heat butter, add cumin seeds, bay leaf, curry leaves and then add the chopped veggies. Now cook for 2-3 minutes next add in turmeric powder, garam masala, red chilli powder and then add the cooked rice.
  3. Mix well. Add chopped coriander, mix it and serve with raita.

Red Masala Paste: Used in making red pulao and similar to green masala paste, however tomatoes are used as one of the major flavor and taste contributors. See more ideas about Pulao, Pulao recipe, Recipes. Paneer pulao recipe - a flavorful, quick and delicious pulao made using paneer. It is often made at home for the lunch box, a simple veg salad. This is a simple pulao made from fresh prawns.

So that is going to wrap it up with this special food red pulao recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!