Bacon N Bratwurst Soup
Bacon N Bratwurst Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon n bratwurst soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Bacon N Bratwurst Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Bacon N Bratwurst Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have bacon n bratwurst soup using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bacon N Bratwurst Soup:
  1. Take 6 whole uncooked bratwurst.. a.k.a brats
  2. Make ready 3 beef bullion cubes
  3. Make ready 1 chicken bullion cube
  4. Take 5 cup water
  5. Prepare 4 uncooked slices of bacon.
  6. Take 3/4 lb raw baby carrots
  7. Prepare 1 large white onion
  8. Prepare 15 oz can Italian or regular green beans
  9. Prepare 1 tbsp dried parsely
  10. Make ready 1/2 tbsp dried basil
  11. Make ready 1 salt and pepper to taste
Steps to make Bacon N Bratwurst Soup:
  1. dissolve bullion cubes in the water and pour into a crockpot.
  2. turn crockpot on high.
  3. slice brats in thick circles, then cut each circle in half.
  4. put brats in crockpot.
  5. add carrots, green beans, Parsly, basil, salt and pepper.
  6. cut onion in half, then quarter each half,.then quarter again. add to crockpot.
  7. slice bacon into small strips and toss into crockpot.
  8. gently stir. cover and cook for four hours. stirring every hour. add additional water as/if needed.
  9. serve!

So that is going to wrap it up for this special food bacon n bratwurst soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!