Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sriracha beef wraps. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sriracha Beef Wraps is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sriracha Beef Wraps is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook sriracha beef wraps using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Beef Wraps:
- Get 1 lb lean ground beef
- Take 1 tbsp fish sauce
- Take 2 tbsp Sriracha
- Make ready 1 tbsp water
- Make ready 1 zest of 1 lime
- Prepare 1 juice from 1 lime
- Prepare 1/4 cup chopped green onions
- Get 1/2 cup chopped cilantro
- Get 2 leaves of romaine lettuce
Steps to make Sriracha Beef Wraps:
- Salt and pepper ground beef then brown in a skillet. Drain.
- In a small bowl mix fish sauce, Sriracha and water.
- Add Sriracha mixture to beef and cook on med/high heat, stirring until water has evaporated. (This will only take a minute)
- Remove from heat. Stir in zest of lime, lime juice, green onions and cilantro.
- Serve in lettuce leaves.
- This can easily be doubled to serve 4.
So that is going to wrap this up with this special food sriracha beef wraps recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
