Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken 65. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken 65 is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken 65 is something which I’ve loved my whole life.
If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken 65 using 27 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken 65:
- Get boneless chicken
- Get Chicken 65 Marinate
- Take red chilli powder
- Get haldi powder
- Make ready cumin powder
- Make ready cornflour
- Make ready maida
- Take dry ginger powder
- Make ready garlic powder
- Get cinnamon powder
- Prepare pepper powder
- Prepare nutmeg powder
- Take star aniseed powder
- Get salt
- Prepare Other ingredients
- Get onion, diced
- Prepare capsicum, diced
- Make ready egg
- Take soy sauce
- Prepare chilli sauce
- Take vinegar
- Get oil
- Make ready curry leaves
- Prepare green chillies
- Take chopped garlic
- Prepare curd
- Make ready red food colour
I didn't give a serious thought until the little one started tasting and liking chicken. Its Friday woohoo! :-) and the best part is I am sitting in my parents place and typing the post. The scene on the background is Amma making my favorite Sankara Meen Varuval. It's a simple fried chicken recipe with plenty of spices and Chinese.
Steps to make Chicken 65:
- Marinate the boneless chicken with all the ingredients mentioned under marination masala, egg, soy sauce, chilli sauce and vinegar. Set aside for 1 hr and then deep fry the chicken pieces.
- Heat oil in a wok. Add the curry leaves, green chillies and chopped garlic. Saute for a few minutes.
- Add the onions and capsicum pieces. Stir well. Add the curd and red food colour.
- Cook till the water is absorbed. Add the chicken pieces and mix well. Enjoy!
There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
So that’s going to wrap this up with this exceptional food chicken 65 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
