Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese honey chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chinese Honey Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chinese Honey Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook chinese honey chicken using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Honey Chicken:
- Take Marinade
- Make ready Soy sauce
- Get Rice wine or cooking wine
- Prepare Egg white
- Prepare Flour
- Take Sauce
- Take Chicken stock
- Make ready 2 tbsp Honey
- Get 2 tbsp White vinegar
- Get 1 tbsp Soy Sauce
- Get 3 tbsp Brown sugar
- Take Garlic (minced and chopped)
- Take Corn starch
- Prepare Main ingredient
- Get Chicken breasts (fillet or with bones)
- Prepare Sesame seeds
Instructions to make Chinese Honey Chicken:
- Marinate chicken with all the marinade ingredients except the flour. Set aside.
- Mix all the sauce ingredients except for the garlic and corn starch. Stir to mix well.
- Coat the marinated chicken with flour.
- Heat oil in a pan then deep fry the coated chicken until it turns brown. Set aside.
- Saute garlic until it turns light brown.
- Pour the prepared sauce into the pan and let it simmer until there are bubbles.
- Add water with corn starch until sauce thickens.
- Add the cooked chicken into the sauce.
- Serve it with sesame seeds sprinkled on top.
So that’s going to wrap this up with this special food chinese honey chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!