Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana nut bread (muffins). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Nut Bread (Muffins) is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Banana Nut Bread (Muffins) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook banana nut bread (muffins) using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Nut Bread (Muffins):
- Make ready Dry Ingredients
- Get 2 cup Whole Wheat Flour
- Prepare 1/2 tsp Baking Powder
- Get 1 tsp Baking Soda
- Make ready 1 tsp Salt
- Make ready 1 cup Chopped Walnuts
- Make ready Wet Ingredients
- Make ready 2 cup Over ripe Bananas (Mashed)
- Get 1 cup Melted Butter
- Take 2 cup Sugar
- Make ready 4 Eggs
- Prepare 1 1/2 tbsp Vanilla
Instructions to make Banana Nut Bread (Muffins):
- Preheat oven to 350°F. Grease and Flour pans. I used two 8 inch round pans and a cupcake pan.
- Sift the flour, baking powder, baking soda and salt. Mix these ingredients and add the chopped walnuts.
- Mix the melted butter and sugar until blended. Add the beaten eggs, vanilla and mashed bananas and whisk until blended.
- Take the dry ingredients from Step 2 and mix them into the wet ingredients bowl. blend until all ingredients have been mixed well.
- Pour mixture into pans and bake for 60 minutes. @ 55 minutes insert a toothpick to the center and if it comes out clean then it's ready.
- Pull out of oven and let cool for five minutes. Then cool in cooling rack.
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