Chicken 65
Chicken 65

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken 65. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken 65 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken 65 is something which I’ve loved my entire life.

If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken 65 using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken 65:
  1. Take chicken bonless
  2. Take ginger garlic paist
  3. Take salt ya as your taste
  4. Prepare red chilli powder
  5. Prepare black pepper powder
  6. Take cornflour
  7. Get egg betten
  8. Take soya sauce
  9. Take For sauce ingredients
  10. Take oil
  11. Prepare ya 5 cari pata
  12. Take sabit zeera
  13. Get Longi mirch
  14. Get gren chilli 2 pieces main cut ki huey
  15. Prepare ya 5 tbsp ketchup
  16. Take ginger garlic chopped
  17. Prepare soya sauce
  18. Take red chilli sauce
  19. Get chicken powder
  20. Make ready pinch salt
  21. Make ready punch red food colour

I didn't give a serious thought until the little one started tasting and liking chicken. Its Friday woohoo! :-) and the best part is I am sitting in my parents place and typing the post. The scene on the background is Amma making my favorite Sankara Meen Varuval. It's a simple fried chicken recipe with plenty of spices and Chinese.

Instructions to make Chicken 65:
  1. Pahly chicken main salt red chilli black pepper soya sauce cornflour ginger garlic paist egg dal kar mix kar ke half hour ke liey marinate kar ke rekhin
  2. Phir aik pan main oil garamker ke chicken ko dip fry karein low medium low flam per golden colour any tak Phir aik pan main oil garamker ke sabit zeera cari pata longi mirch green chilli dal kar 30 second soty karein
  3. Phir ginger garlic paist dal kar thora clour change hony tak cook karein phir red colour or dalt dal kar mix karein
  4. Phir fry Kia hua chicken or saya sauce chilli sauce ketchup chicken powder dal kar mix karein low flam per jub tak cook karein jub tak all sauces chicken main coat na ho jaein phir flam of kar ke dish out kar ke fried rice ke sath serve karein

There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.

So that’s going to wrap it up for this special food chicken 65 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!