Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, tamarind date chutney. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tamarind Date Chutney is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Tamarind Date Chutney is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have tamarind date chutney using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tamarind Date Chutney:
- Get 4 tbsp Date Paste
- Get 4 tbsp Tamarind pulp
- Get 1 tsp Red chilli powder
- Take 1 tsp Red chilli flakes
- Prepare 1 tsp Cumin seeds powder
- Get 1 tsp Ginger paste/powder
- Get 1/2 tsp Black Salt
- Get 1 Cup Water
- Get 2 tbsp Sugar/Brown sugar/jaggery
Steps to make Tamarind Date Chutney:
- Soak 8-10 seedless dates in a bowl for 15 -min then grind dates for making paste
- Soak 4tbsp Tamarind in 2-3 tbsp water fot 10 min after 10 min remove seeds and make thick pulp
- Take Grinder and add all ingrendients Grind them for 2-3 min
- It stays good in the fridge for 5-6 days
So that’s going to wrap this up for this special food tamarind date chutney recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
