Ribeye Steak
Ribeye Steak

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ribeye steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ribeye Steak is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Ribeye Steak is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook ribeye steak using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ribeye Steak:
  1. Take 20 ounces ribeye steaks
  2. Get 1/2 tablespoon kosher salt
  3. Take 1/2 teaspoon ground black pepper
  4. Take 2 tablespoons extra virgin olive oil
  5. Take 1/2 stick butter
Instructions to make Ribeye Steak:
  1. Fire up the grill. Get the steaks at room temperature coat with salt and pepper. Let rest 15 minutes.
  2. Coat with oil and put on grill. I had the temperature at about 200°Fahrenheit.
  3. Grill the steaks to desired doneness. Add butter on top and coat the steaks.
  4. Let rest 5 minutes and serve. I hope you enjoy!!

So that’s going to wrap this up with this exceptional food ribeye steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!