Apple & Sage Dressing
Apple & Sage Dressing

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, apple & sage dressing. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple & Sage Dressing is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Apple & Sage Dressing is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this recipe, we have to prepare a few ingredients. You can have apple & sage dressing using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple & Sage Dressing:
  1. Make ready 2 cup Celery, diced
  2. Make ready 1 cup Onion, diced
  3. Make ready 2 cup Apples: peeled, cored & diced
  4. Take 1/2 cup Butter or margarine
  5. Make ready 3 cup Chicken or veggie broth
  6. Take 14 oz Seasoned bread cubes, I used a sage and onion pepperidge farms brand
  7. Prepare 1 tsp Dried sage or up to 1/4 cup chopped fresh sage
Instructions to make Apple & Sage Dressing:
  1. Sauté the diced veggies and apple in the butter and herbs until soft.
  2. Add the broth and heat until warmed.
  3. Place the bread cubes in a large mixing bowl.
  4. Ladle the broth mixture over the bread and stir so it is evenly distributed.
  5. Place stuffing in a large casserole dish sprayed with oil spray.
  6. Bake at 350 for 30-45 minutes depending on your preference. I like mine a little crunchier so I go about 45 minutes. I also do mine uncovered, but if you like it softer and moister, cover with a lid or foil.

So that’s going to wrap this up with this special food apple & sage dressing recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!