Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, beef yakiniku. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beef Yakiniku is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Yakiniku is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Yakiniku:
- Get 3 cloves garlic
- Prepare 1 cm ginger
- Make ready 1 tbsp vegetable oil
- Take 200 g sliced beef
- Make ready 1/2 yellow onion
- Take 1 tbsp oyster sauce
- Prepare 1 tbsp light soy sauce
- Make ready 1 tbsp sweet soy sauce
- Take 1 pinch white pepper
- Take 30 ml water
- Make ready 1 pinch salt
- Take 1 pinch sugar
- Prepare 1 pinch white sesame seed
Instructions to make Beef Yakiniku:
- Chop garlic and ginger in a food processor.
- Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
- Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
- Add yellow onion. Stir for 5 minutes until the onion soften.
- Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!
So that is going to wrap it up with this exceptional food beef yakiniku recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
