Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, english roast beef. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
English Roast Beef is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. English Roast Beef is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have english roast beef using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make English Roast Beef:
- Take 1 kg beef round roast
- Take 3 tbsp butter
- Take To taste salt and pepper
- Get 1/2 cup white wine
- Get 1/2 tsp dried sage
- Make ready 1 bay leaf
- Make ready 1 medium onion, sliced
- Prepare 2 cloves garlic, minced
- Take 1 tbsp flour
Instructions to make English Roast Beef:
- Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
- In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
- When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
- Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
- Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
- Slice roast and serve topped with gravy.
So that’s going to wrap this up for this special food english roast beef recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!