Garlic and Rosemary Mash Potato
Garlic and Rosemary Mash Potato

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic and rosemary mash potato. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic and Rosemary Mash Potato is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Garlic and Rosemary Mash Potato is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have garlic and rosemary mash potato using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Garlic and Rosemary Mash Potato:
  1. Take 4 medium potatoes, peeled and cut in half
  2. Make ready 2 tbsp butter
  3. Prepare 4 tbsp milk
  4. Get water, to boil potatoes
  5. Make ready pinch sea salt
  6. Get 2 garlic cloves
  7. Get tsp olive oil, extra virgin
  8. Take 1/2 tsp rosemary
  9. Take 1 tsp dijon mustard
Instructions to make Garlic and Rosemary Mash Potato:
  1. Preheat the oven to 200c/gas mark 6
  2. Roughly crush the garlic clove, leave skin on, place on a tray, drizzle with a splash of olive oil, and sprinkle with rosemary and a pinch of salt.
  3. Place in oven for 15-20 minutes, until roasted. Then remove and set aside until needed.
  4. In a saucepan, add enough water with a pinch of salt, and add the potatoes. Bring to the boil and boil for 15 minutes.
  5. Drain well when cooked.
  6. Remove skin from garlic and add to the pan along with the potatoes and mash well. Turn heat on to low.
  7. Add the milk, mustard and butter. And stir.
  8. Serve immediately.

So that’s going to wrap it up for this exceptional food garlic and rosemary mash potato recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!