Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tea-time tuna "sandies". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tea-time Tuna "Sandies" is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Tea-time Tuna "Sandies" is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have tea-time tuna "sandies" using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tea-time Tuna "Sandies":
- Prepare 1 can 5 oz chunk light tuna, drained
- Take 2 tsp Heinz salad cream
- Prepare 1 alfalfa sprouts
- Take 1 thinly sliced cucumbers
- Take 2 slice fresh baked whole grain bread
Instructions to make Tea-time Tuna "Sandies":
- Add salad cream to drained tuna, mix well to distribute
- Spread tuna onto fresh (or toasted) slice of bread
- Add layer of sliced cukes, then alfalfa sprouts, top with another slice of bread
- Slice diagonally. And slice diagonally again if desired, into 4 triangles.
So that’s going to wrap it up for this special food tea-time tuna "sandies" recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
