Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut wrap. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Coconut wrap is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Coconut wrap is something that I have loved my entire life.
Coconut water, virgin coconut oil, and cinnamon powder. These veggie coconut wraps have our heart. Sunfood Superfoods Raw Organic Coconut Wraps- Natural Turmeric Flavor. Посмотри другие товары.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut wrap using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut wrap:
- Prepare 2 large eggs
- Make ready 1 tbsp water
- Make ready 1 tsp margarine, coconut oil, butter or ghee
- Get 1 1/2 tbsp agar agar powder
- Get 1 tsp coconut flour
- Make ready 1 pinch salt
- Get 1 pinch granulated garlic powder
- Make ready 1 pinch cayenne pepper
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Steps to make Coconut wrap:
- Melt the butter or ghee. Let cool just a bit.
- Add the eggs into a bowl and whisk in the melted ghee, coconut oil, butter, or margarine, and water.
- Mix the coconut flour, agar agar powder, pepper, salt, and garlic. After mixed add to egg mixture mixing well. Now once agar agar powder gets wet it starts to thicken quickly.
- Heat a pan like nonstick. Add mix so it forms a 5 inch disc or 12.7 cm disc. I am not good at flipping if you are make it bigger.
- Cook about 1 minute each side. If saving them for later let cool and put I a zip lock bag.
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