Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, matar pulav. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matar pulav is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Matar pulav is something which I have loved my entire life.
Instant Pot Matar Pulav or Peas Pulao is a popular recipe from North Indian cuisine made with Peas and Basmati RIce. It is a simple recipe that is naturally Gluten-free and can be made vegan easily. Green peas are known as matar in hindi and Pulao is a Indian rice pilaf.
To begin with this particular recipe, we have to prepare a few components. You can cook matar pulav using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matar pulav:
- Prepare 1 cup rice
- Prepare 1 cup matar
- Get 1 tsp Jeera
- Make ready Salt to taste
- Get to taste Ready chilli powder
- Make ready 2 potato diced
- Get as needed Oil
- Take 1/4 tsp haldi powder
- Take 2 onion diced
Matar Pulav Recipe Video -Easy Tasty Delicious Matar Pulav-matar pulav easy recipe in hindi. Best easy made recipe for vegetarians. Send This Recipes to a Friend. Peas Pulav is one of the easy recipe and can be prepared within few minutes.
Instructions to make Matar pulav:
- Take a wok add oil, saute jeera, add onion and potato and matter saute 2 minute add sat red chilli powder and water.
- Cook om medium heat.
- Check it 3 Or 4 tme and stuff.
- Keep 5 minute in steam.
- Serve hot.
Peas pulao or Matar pulao recipe is one that I make often these days as mittu is fond of green peas and hubby never complains. Event: Dish name starts with Q. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Stir gently or fluff the rice gently with a fork and our green pea pulav in the pressure cooker is ready. Matar Pulao / Green Peas Pulao.
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