Clam Linguini in White Sauce
Clam Linguini in White Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, clam linguini in white sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Clam Linguini in White Sauce is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Clam Linguini in White Sauce is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have clam linguini in white sauce using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Clam Linguini in White Sauce:
  1. Prepare 4 tbsp Olive oil
  2. Take 8 clove Garlic
  3. Take 1 tbsp Dried Oregano
  4. Take 1/4 cup Fresh Parsley
  5. Take 1 can Clams
  6. Prepare 1/2 can Clam juice
  7. Take 1/4 cup Water
  8. Take 1/4 cup White Wine
  9. Prepare 1 tbsp Italian Seasoning
  10. Take 1/4 tsp Red Pepper Flakes
  11. Prepare 1 Pasta
Instructions to make Clam Linguini in White Sauce:
  1. Sauté thinly sliced Garlic in olive oil approximately 45 seconds add dried oregano.. Don't overcook!
  2. Add Fresh Parsley, Italian Seasoning, Clams and Clam juice from can. Add a quarter cup of water to rinse out can.
  3. Add wine to sauce (refill your wine glass too)
  4. Add a dash of Red pepper flakes (optional)
  5. Bring sauce to boil, then turn down to minimum uncovered
  6. Bring pot of salted water (with a full peeled garlic clove added to pasta water) to a boil and cook pasta noodles as per instructions.(approx. 10 min)
  7. Note: Whole Wheat Pasta may be used, however my personal preference is regular pasta in this recipe.
  8. Top with Parmesan Cheese and Fresh Ground Black Pepper
  9. Add salt to taste
  10. Serve with a simple Oil and Vinegar Salad
  11. Note#2 Shrimp may also be added as another option, with a teaspoon of Franks Red Hot sauce.The world is your Oyster…or Clam in this case.

So that’s going to wrap this up for this exceptional food clam linguini in white sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!