Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken and Rice is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken and Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
Chicken and rice may refer to: Arroz con pollo, a Latin American dish. Claypot chicken rice, a clay pot dish popular in southern China, Singapore, and Malaysia. Hainanese chicken rice, a Hainan Chinese dish popular in Singapore, Malaysia, and Thailand.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken and rice using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken and Rice:
- Prepare 2 bone in skin on chicken breast halves
- Prepare 1/4 cup flour (i used gf)
- Get 1/4 t paprika
- Take 1/2 t salt
- Make ready 1/8 t pepper
- Prepare 1.5 cups white rice
- Make ready 2 cups broth or stock (i had veg broth, chicken is better)
- Get 1 Tb tomato paste
- Make ready 1/2 t dried oregano
- Take 1.5 T olive oil
- Make ready 1 garlic clove, chopped
- Prepare 1 small onion, chopped
- Get Handful fresh parsley, chopped
They're cheap, versatile, easy to prepare, and extremely "macro friendly" (especially when you're cutting). Chicken and rice make perfect partners for easy, budget-friendly one-dish meals. With kid-friendly flavors and the possiblity of plenty of leftovers, these meals make great additions to your weeknight. Instant rice and canned chicken and condensed soup make this an almost instant preparation, one even your kids can make.
Steps to make Chicken and Rice:
- Mix flour and seasonings, heat olive oil in large, deep Skillet (must have lid), dredge dried chicken pieces lightly in flour mixture, and fry chicken in oil several mins on each side till golden then remove from pan and set aside.
- Add rice to hot skillet and brown rice, this took me about 8 mins to get brown. Mix occasionally and scrape chicken bits from bottom of skillet into rice. After rice is browned, add in any finely diced veggies you wish. I usually don't add anything except garlic and onion, but i had carrot and bell pepper i decided to use this time and it made the photo pretty. Add onion and garlic and saute 2-3 minutes.
- Mix tomato paste, oregano and 1/2 t. salt into broth (my broth was unsalted, if you have salty broth Don't add more salt); add broth mixture to pan, mix and bring to boil, add chicken pieces to top of rice, cover, reduce heat to simmer, cook 20-25 mins. Don't overcook rice. Sprinkle with parsley if desired.
When rice is ready, add chicken to pot and continue to stir over low heat. Recipe with step by step photos for Hainanese Chicken Rice and soup. Chicken and Rice Recipe - An easy, healthy dinner made with simple and real ingredients in just one pot. Perfect for any night of the week! It's like FRIED RICE and Chinese Chicken, all made in one pot!!
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