Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate & burbun biscuits cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chocolate & burbun biscuits cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chocolate & burbun biscuits cake is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate & burbun biscuits cake using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate & burbun biscuits cake:
- Take 1 pack Bourbon biscuits
- Prepare 1/2 spoon Baking powder
- Get 1 cup All purpose flour
- Get 2 pinch Baking soda
- Prepare 1/2 cup Sauger
- Get 5 spoon Tuty fruity
- Take 5 spoon Crushed dry fruits
- Prepare 1 cup Oil
- Prepare to taste Chocolate powder
- Prepare as needed The flavour
- Make ready as needed Milk
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Instructions to make Chocolate & burbun biscuits cake:
- In a bowl mix all ingredients and slowly add milk to make a smooth batter.The batter should not be more thick or thin
- Leave it for 1 hour
- In a cooker put some salt and preheat it. Put a stand
- Now grease a cake pot and pour all the bater
- Keep it in the cooker
- Remove the whistle of cooker. And lock the cooker with lid.
- Simmer the gas,It will take about 40 mins, but you have to check it in between these time
- Check out the cake is done or not with a knife.
- When done cool it down completely
- Cut it and enjoy
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