Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken coconut curry /ayam rendang. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Coconut Curry /Ayam Rendang is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Coconut Curry /Ayam Rendang is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have chicken coconut curry /ayam rendang using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Coconut Curry /Ayam Rendang:
- Make ready 1 chicken cut in chunk
- Take 2 cup each chunk of potato and carrot
- Get 1 cup fresh grated coconut flesh
- Make ready 400 ml coconut milk
- Prepare 1 tbsp oil
- Prepare 2 tbsp tomato puree
- Make ready dry spice
- Prepare 6 to 10 dry cili and 1 fresh red cili. (the more the spicier)
- Take 8 shallot and 5 garlic
- Make ready 1 inches of ginger
- Get 1 lemon grass
- Take 1 tsp galangal and fresh turmeric
- Take seasoning
- Get 1 tsp salt and brown sugar
- Prepare garnish
- Get 1 bunch coriander
Instructions to make Chicken Coconut Curry /Ayam Rendang:
- lightly toast coconut set aside
- pound or blend dry spice
- in pan with oil saute spice till fragrant in low heat for about 15 minutes then add chicken and vegetable with tomato puree and bring it to a boil stiring every now and then for another 15 minute then add coconut milk ,let it simmer for another 10 minutes
- add in grated coconut and seasoning to taste stir gently not to break up vegetable continuingly till sauce thickening but if prefer more gravy can add half cup of water for another 5 minute off heat and serve top garnish
So that is going to wrap this up for this special food chicken coconut curry /ayam rendang recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!