Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple Crumble is something that I have loved my whole life.
Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.
To get started with this recipe, we have to first prepare a few ingredients. You can cook apple crumble using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble:
- Get Sweet pastry
- Get 50 grams Icing sugar
- Make ready 100 grams butter
- Make ready 1 tbsp milk
- Take 170 grams flour
- Make ready Filling
- Get 8 green apples
- Get 100 grams sugar
- Make ready 100 grams water
- Take Topping
- Take 150 grams butter
- Prepare 100 grams icing sugar
- Make ready 150 grams flour
The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.
Steps to make Apple Crumble:
- pastry:- mix butter and icing sugar until well blend. add in milk and mix it well, sieve in flour and mix well. Bake it at 180°F Celsius for 15 mins.
- press sweet pastry into base of greased 25cm/6 inch shallow square pan and prick some holes with fork
- Topping:- cut COLD butter into small pieces, mix with remaining ingredients until it has a crumbly texture. *do not use hand for this or else you'll be making a pie instead. once done, leave it in fridge to make the filling.
- Filling:- peel off skin and slice apples into cubes. cook all ingredients until apples become soft, let it cool and discard water. After the sweet pastry baked, spread some apricot or marmalade jam unto it while still hot and place the apple filling into it.
- sprinkle topping over the filling with a spoon and place it in lower rack of oven at same temperature for 25-30 mins or until golden brown.
You get all the delicious Fall flavors and satisfaction of. A baked apple crumble is gooey, bubbly, juicy, and smells incredible. Start with a simple apple crumble, then play with the variations. You'll quickly see why this apple dessert is well-loved around. Serve it warm from the oven with ice cream.
So that’s going to wrap it up with this special food apple crumble recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
