Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate protein polichinki. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Protein Polichinki is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate Protein Polichinki is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chocolate protein polichinki using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Protein Polichinki:
- Make ready 2 cup 100% Whole Wheat Flour
- Get 4 grams Stevia In The Raw
- Prepare 2 large Eggs
- Take 1 dash Salt
- Take 2 cup Skim Milk
- Prepare 1 Scoop - Chocolate Whey Protein (30g per scoop)
- Get 1 Spray - Olive Oil Cooking Spray
Instructions to make Chocolate Protein Polichinki:
- You will need a mixing bowl (preferably one with a lid if there will be leftovers), a frying pan, a spatula, and a spoon.
- Measure out each ingredient (except the cooking spray) into the mixing bowl, and using a mixer, combine them until fully mixed and smooth. The batter may seem a little liquidy.
- Spray the frying pan with the cooking spray, covering enough so that the polichinki will not stick and turn it on to low heat.
- Pour the batter (roughly 1/2 cup) into the lightly heated pan.
- Don't flip the cake until the side visible to you is almost cooked through.
- Flip the cake over and continue to cook for a minute or two until cooked through.
- Remove from pan and add your choice of toppings (fruit, cream cheese, syrup, etc).
- Refrigerate leftover.
So that’s going to wrap this up for this exceptional food chocolate protein polichinki recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!