Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, wacky apple cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wacky Apple Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Wacky Apple Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook wacky apple cake using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Wacky Apple Cake:
- Get 2 tbsp butter
- Get 1 cup sugar or equivalent of sugar substitute
- Prepare 1 egg, beaten (or equivalent of egg substitute)
- Prepare 2 cups flour (gluten-free or regular)
- Get 1 tsp xanthum gum, if using gluten-free flour
- Prepare 2 tsp baking powder
- Make ready 1 tsp salt
- Make ready 1/4 tsp ground nutmeg
- Get 1/2 tsp cinnamon
- Prepare 3/4 cup milk of choice
- Get 2 apples, pared & thinly sliced
- Make ready 2 tbsp melted butter
- Prepare 2 tbsp sugar or equivalent of sugar substitute
- Prepare 1/2 cup heavy cream
Instructions to make Wacky Apple Cake:
- Cream butter, 1 cup sugar, & eggs. Beat well.
- Sift flour, xanthum gum, baking powder, salt, nutmeg, & cinnamon together. Sift 2 more times. Add to creamed mixture alternately with milk.
- Pour into 8x8 pan.
- Place apple slices in rows until batter is completely covered.
- Pour melted butter over all. Sprinkle with 2 tbsp sugar.
- Place in 375 degrees oven. Bake for 30 minutes.
- Pour heavy cream over cake.
- Bake for another 30 minutes or until cake is done.
So that’s going to wrap it up with this exceptional food wacky apple cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!